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King ArthurBaking Medium Rye Flour - 3 lbs for Complex Flavorful Breads & Baked Goods - 100% US Grown & Milled - Non-GMO Project Verified - Robust Flavor for Rye Bread, Cookies & More
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About the item
- Premium Quality: rye flour from King Arthur, 100% grown and milled in the USA. With more bran, this medium blend offers a darker color and more robust flavor than white rye flour, perfect for complex, flavorful breads and baked goods.
- Versatile Baking: Ideal for rye bread, cookies, brownies, and quick breads. flour adds complex flavors to your favorite recipes, including rye chocolate chip cookies and rye banana bread for a unique twist on classic treats.
- Non-GMO Verified: Certified by the Non-GMO Project, ensuring our rye flour meets the highest standards for GMO avoidance. Perfect for -conscious bakers who prioritize clean, natural ingredients.
- Convenient Packaging: Comes in a 3 lbs (1.36 kg) re-sealable bag, keeping your rye King Arthur flour fresh and easily accessible for all your baking needs. Use as a bread flour. Perfect for both occasional bakers and frequent rye bread enthusiasts.
- Trusted Brand: King Arthur Baking Company, founded in 1790, is America's oldest flour company. As a 100% Employee-Owned business, we're committed to providing the highest quality baking products and inspiring recipes for our customers.
Frequently Asked Questions About King ArthurBaking Medium Rye Flour - 3 lbs for Complex Flavorful Breads & Baked Goods - 100% US Grown & Milled - Non-GMO Project Verified - Robust Flavor for Rye Bread, Cookies & More in South Africa
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